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New England Clambakes – An American Tradition
The bounty of New England, in the form of a clambake. Photo courtesy of Holly McCann. A traditional New England clambake can take over eight hours of preparation and cooking time before it is ready...
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A History of Lobster in American Culture
My grandfather harvesting lobsters in the mid 1900s. Photo courtesy of Delia Farris. Lobsters have been part of our diet and culture since before America was known as America. Through the years,...
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